The mulberries around our neighborhood have started to ripen; I picked and froze about a quart today along with some strawberries from the farmers' market.
We are participating in Heather's 30 Day Vegan Workshop; Here are the carrot spice cookies that I made last weekend. They were great!
Honey Oat Bread
poppies
garden
roses
yum!
Nasturtium near the basil
Bean salad, Thai Coleslaw and Roasted Sweet Potatoes with orange glaze.
You can see the tops of the Egyptian Walking Onions in the background - they are such crazy looking plants!
The dinner looks so yummy! Your roses are gorgeous! I can't believe you have so many in bloom right now.
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